The energy content of a portion of the classic Neapolitan dish featuring tomato, mozzarella, and basil can vary based on several factors. These include the size of the slice, the thickness of the crust, the type of cheese used (whole milk vs. part skim), and the amount of oil added. As an illustration, a standard slice from a 12-inch pizza might contain a certain caloric value, but a larger slice from a 14-inch pizza will naturally have a higher value.
Understanding the dietary implications of consuming this popular food item is essential for individuals managing their caloric intake or making informed dietary choices. Factors influencing the preparation, such as using fresh, high-quality ingredients versus processed alternatives, also contribute to the overall nutritional profile. Moreover, variations in regional recipes and restaurant-specific preparations further affect the final energy content.