The phrase designates a culinary offering that presents a diverse array of pizza options, often incorporating international flavors and topping combinations not traditionally associated with pizza. These offerings go beyond standard pizzas, introducing ingredients and techniques from different cultures into a familiar dish. An establishment’s listing of available pies might include options like a Korean BBQ pizza or a Thai curry pizza, representing this concept.
This concept offers several advantages. It caters to a wider range of palates, introducing customers to novel and exciting flavor profiles. In a competitive market, this distinct approach can attract attention and build a loyal customer base. Historically, the idea of culinary fusion has been used to express creativity and innovation, leading to the development of new and exciting food combinations. Embracing multicultural ingredients can also give an establishment a unique brand identity.
